About
The Global Cuisine Awards honor restaurants in different cities for their impact on global cuisine. They are a celebration of the culinary arts, as well as the restaurants and chefs that bring joy to countless people every year. Award recipients are selected by a committee consisting of culinary professionals, including past Global Cuisine Awards recipients, and published food critics.
Past Winners
Restaurant of the Moment: Howlin’ Ray’s
Best Restaurant Design: Odys + Penelope
Best Restaurant Management: Umami Burger
Best Steakhouse: CUT by Wolfgang Puck
Best American Restaurant: Spago
Best Singaporean Restaurant: Starry Kitchen
Best Vietnamese Restaurant: The District by Hannah An
Best Chinese Restaurant: Mr. Chow
Best Korean Restaurant: Sun Nong Dan
Best Sushi Bar: Backhouse
Best French Restaurant: Papilles
Best Italian Restaurant: Felix
Outstanding Culinary Tradition: Elaine’s Asian Bistro & Grill
Best Seafood Restaurant: EMC Seafood & Raw Bar
Best Asian Grill: Wokcano
Most Anticipated Restaurant: LiOrient Asian Bar + Restaurant
Instagram – @globalcuisineawards
